Wine Spectator
WS Video on Twitter WS on Facebook

A Perfect Match: Pairing Tuna Aguachile with Rosé (1:30)

A fresh, aromatic meal calls for a crisp, delicate wine. Wine Spectator's Hilary Sims explains why a bright Provençal-style rosé shines with this flavorful Mexican dish from Best of Award of Excellence winner Harvest by Roy Ellamar.

Don't miss a single video. Sign up for our free e-mail newsletter.

For videos with closed captions, please see the Wine Spectator video page on YouTube.